Meal plans are convenient, flexible and loaded with options. Your meal plan includes access to dining locations all across Clemson’s campus with a range of menus and offerings. In addition, our location staff and registered dietitian are here to help ensure you have a great dining experience.
Meal Plan Details
Block 175 + 125
175 Residential Dining Hall Swipes
It is important to note, meal swipes do not roll forward from one semester to the next.
Any remaining meal swipes are forfeited at the end of each semester.
To maximize the value of your meal plan, ensure you utilize all of your meal swipes each semester.
125 Paw Points
What are Paw Points?
Paw Points are dining dollars, which can be used at any dining location on-campus.
1 point equals $1
Paw Point values remaining on a student’s account will roll forward until depleted or 18 months of inactivity.
Paw Points are non-refundable and non-transferable.
Beginning fall of 2018, we will offer new dining concepts at the Hub along with traditional favorites.
Chains, C Stores and Much More
16 Retail Eateries
8 Convenience Stores
For a complete list of dining options, click here to be redirected.
Each year many students receive corporate gift cards from friends and family members so they can enjoy many different dining options. While we offer a variety of national brand dining options on-campus, it is important to note, the only chain on-campus that accepts their corporate gift card as a form of payment is Starbucks (Core Campus, the Hub at Douthit Hills and Cooper Library).
Do you have food allergies or intolerances? Our chefs have you covered. The True Balance station in Schilletter Dining Hall offers selections made with select allergen aware ingredients. Here you’ll find delicious dishes made without 7 of the top 8 most common food allergens – eggs, milk, peanuts, tree nuts, shellfish, soy and gluten.*
At The Fresh Food Company in Core Campus, the Gluten Solutions station prepares selections without wheat or gluten containing ingredients.*
To see our daily menu offerings at these stations, nutritional solutions, ingredients, and allergen information, visit our Menus page.
*Aramark relies on our vendors’ allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions, and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.
Our team helps take the mystery out of healthy eating, from our registered dietitian to our on-site managers. We strive to accommodate dietary needs in a personalized, sensitive manner.